Video: Campfire Cooking Pork Kabobs with Mulberry Barbecue Sauce

This post may contain affiliate links, please see our privacy policy for more information.

In this episode, come join me as we make a delicious camping meal of Campfire Grilled Pork & Summer Veggie Kabobs cooked over the campfire. Learn how to grill pork kabobs over a campfire, an easy camping meal! Filled with juicy pork shoulder and summer veggies, you'll love these kabobs covered in Smoky Mulberry Barbecue Sauce. I forage for mulberries on my heartland country homestead and make Churned Mulberry Ice Cream for dessert! These easy mulberry recipes are a true summer treat.

Welcome to my cozy fantasy world of cooking! These soothing ASMR sounds and gentle music will transport you to my cottagecore kitchen and hobby farm with our cat and chicken friends. Come enjoy the beauty of nature and slow living in the countryside with me. I hope you enjoy this week's video of my fairytale country life!

Video: Campfire Cooking Pork Kabobs with Mulberry Barbecue Sauce
Video: Campfire Cooking Pork Kabobs with Mulberry Barbecue Sauce

what I used in this week’s video:

If you have ever wondered where some of the items that I use in my videos are from, here is a quick recap of what was featured in this week’s video. This also includes links to the clothes that I wore! You can find all of the links to the products for this specific episode on my ShopMy storefront.

Video: Campfire Cooking Pork Kabobs with Mulberry Barbecue Sauce

If you enjoyed this video, I welcome you to subscribe to my YouTube channel! I love creating cozy videos with soothing sounds a cinematic visuals. I hope that you love watching as much as I love making them. Please let me know what I should make in an upcoming video by leaving a comment at the end of this post.



more posts you might enjoy!

Video: Campfire Cooking Pork Kabobs with Mulberry Barbecue Sauce
Kayla Lobermeier

Kayla Lobermeier is an author, blogger, recipe developer, photographer, homesteader, and co-owner of the brand Under A Tin Roof with her mother, Jill Haupt. She lives in rural Iowa with her husband, children, and parents on their multi-generational family farm. Under A Tin Roof is a small flower farm and online lifestyle company focused on sharing the joy of seasonal, slow living with others who enjoy gardening, preserving, and cooking with wholesome ingredients. Kayla has been sharing her family’s journey into a simpler and sustainable lifestyle for almost a decade, and she has been featured in publications such as Willow and Sage Magazine, Where Women Cook, Heirloom Gardener, Folk Magazine, In Her Garden, Beekman 1802 Almanac, and Gardenista. She has taught cooking and gardening lessons through Kirkwood Community College and has hosted farm -to -table suppers at her family farm. You can usually find her sipping on a hot cup of coffee, reading up on the domestic lives of the Victorians, and snuggling with barn cats. Visit Kayla at www.underatinroof.com or on Instagram and YouTube @underatinroof.

Previous
Previous

Fresh Farro Salad with Homemade Greek Dressing

Next
Next

Roasted Corn, Avocado, and Tomato Salad