Video: Painted Bread and Foraged Floral Compound Butter

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Happy Sunday, dear reader! This week I decided to try making painted bread with the Crusty French Country Boule bread recipe from my first cookbook. I am certainly not a painter (I'll leave that to my mom!), but I had a lot of fun and learned that it doesn't have to be a perfect painting to make a charming bread to share. I topped off a warm slice with some Wild Violet & Lavender Herbal Compound Butter.

Watch as I welcome you into my cozy fantasy world of cooking! These soothing ASMR sounds and gentle music will transport you to my cottagecore kitchen and hobby farm with our kitty and chicken friends.

Video: Painted Bread and Foraged Floral Compound Butter

If you enjoy this video, I welcome you to subscribe to our YouTube channel! I love creating cozy videos with soothing sounds a cinematic visuals. I hope that you love watching as much as I love making them. Please let me know what I should make in an upcoming video by leaving a comment at the end of this post.

Video: Painted Bread and Foraged Floral Compound Butter

recipes in this week’s video:

Inspired by flowers, the recipes in this week’s video are perfect for a spring afternoon! With bright, beautiful colors you will absolutely love this painted bread tutorial, decorating a crusty country French bread, and a delicious herbal compound butter with wild violets and lavender.

Video: Painted Bread and Foraged Floral Compound Butter

what I used in this week’s video:

If you have ever wondered where some of the items that I use in my videos are from, here is a quick recap of what was featured in this week’s video. This also includes links to the clothes that I wore!

Video: Painted Bread and Foraged Floral Compound Butter

final thoughts:

I cannot believe that we have reached the end of April. How quickly this month has gone by! It’s officially time to begin planting here on my little Iowa farm, and we will soon have a garden abundant with fresh produce to cook and bake with. Hooray! I hope that you enjoy this last April weekend and more spring showers to bring May flowers.

xoxo Kayla



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Kayla Lobermeier

Kayla Lobermeier is an author, blogger, recipe developer, photographer, homesteader, and co-owner of the brand Under A Tin Roof with her mother, Jill Haupt. She lives in rural Iowa with her husband, children, and parents on their multi-generational family farm. Under A Tin Roof is a small flower farm and online lifestyle company focused on sharing the joy of seasonal, slow living with others who enjoy gardening, preserving, and cooking with wholesome ingredients. Kayla has been sharing her family’s journey into a simpler and sustainable lifestyle for almost a decade, and she has been featured in publications such as Willow and Sage Magazine, Where Women Cook, Heirloom Gardener, Folk Magazine, In Her Garden, Beekman 1802 Almanac, and Gardenista. She has taught cooking and gardening lessons through Kirkwood Community College and has hosted farm -to -table suppers at her family farm. You can usually find her sipping on a hot cup of coffee, reading up on the domestic lives of the Victorians, and snuggling with barn cats. Visit Kayla at www.underatinroof.com or on Instagram and YouTube @underatinroof.

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