These bite-sized delights, coated in a generous dusting of powdered sugar, resemble tiny snowballs, making them a festive addition to your holiday cookie tray.

With their delicate almond-flavored dough and vibrant raspberry jam filling, these festive Linzer Cookies are as delicious as they are beautiful.

Schackrutor, translating to “chess squares,” are traditional Swedish cookies known for their striking checkerboard or striped pattern.

The tradition of decorating for Christmas with garlands has been around for centuries.

Flavored with peppermint and colored to look like little candy canes, these cookies are charming, whimsical, and delicious.

This Old-Fashioned Sugar Cookie recipe is inspired by cookies from the Victorian era, decorated with nuts and dried fruit, and made soft and chewy with sour cream.

Similar to gingerbread or even gingersnaps, these vintage holiday Ginger Drops Cookies are even better, in my opinion.

Tender, juicy chicken infused with the warm flavors of fresh herbs and enveloped in a velvety, creamy white wine sauce.

These Fluffy Cheddar and Herb Biscuits are the ultimate comfort side, perfect for pairing with soups, stews, or hearty breakfasts.

These Molded Cinnamon Salt Dough Ornaments are a charming, old-fashioned, and easy DIY project to add a natural touch to your holiday decor.

These delicious cinnamon rolls are everything you want in a breakfast treat—soft, sweet, and bursting with cinnamon flavor. 

This year, I was inspired by recipes from my ancestral heritage and recipes from the 19th century.