A cozy quick bread filled with fresh dandelion petals and sweetened with honey. Dandelion Bread brings the soft, sunny days of early spring right into your kitchen.

Classic Lemon Squares made with a buttery shortbread base and tangy lemon filling—just like the ones from vintage cookbooks. Simple, nostalgic, and endlessly refreshing.

Fresh, creamy, and herbaceous, these Dill Egg Salad Canapés are a delightful twist on a classic. Served on crisp toasts or tender rounds of bread, they’re the perfect combination of comfort and sophistication.

With a buttery crumb and a delicate balance of sweetness and citrus, they’re crisp at the edges, tender in the center, and deeply infused with fresh lemon zest.

With the bold tang of fresh grapefruit and lime and the warmth of ginger beer, it’s a sophisticated yet fruity non-alcoholic beverage that feels anything but boring.

These charming shortbread cookies are hand-shaped and colored to resemble blooming pansies—no edible flowers required. Buttery, crisp, and whimsical, they're the perfect cookie for spring.

Packed with fresh baby spinach, cremini mushrooms, and gooey sharp cheddar cheese it’s an instant classic and the perfect easy quiche recipe to serve at a spring brunch.

A dreamy lemon buttermilk cake recipe with lemon buttercream frosting that is so delicious and is simply the BEST!

The creamy filling, made with mascarpone and sour cream, is infused with fresh herbs like dill, parsley, and chives, offering a refreshing contrast to the spiciness.

These creamy, rich egg halves are elevated with the savory, smoky flavor of fresh smoked salmon, a hint of dill, and a splash of lemon juice for brightness.

This Pistachio Cake with Raspberry Filling is a dreamy, old-fashioned dessert that brings together the nutty richness of pistachios, the bright tartness of raspberries, and the luxurious creaminess of pistachio buttercream.

With notes of cinnamon, nutmeg, and vanilla, this latte is a refreshing way to enjoy the flavors of carrot cake in your morning (or afternoon) coffee.

Rich, savory, and deeply comforting, Caramelized Onion and Mushroom Gruyère Pasta is a dish that feels like a warm hug on a chilly evening. Slow-cooked caramelized onions bring out a natural sweetness, while earthy mushrooms add depth and texture. Combined with gooey Gruyère cheese, this is the perfect cozy dinner at home!

The tangy cheese mixed with the sweetness of cranberry preserves wrapped in a soft and fluffy bun creates a perfect pairing that’s wonderful for sharing on a cold winter morning with a hot cup of tea.

These rolls are sure to impress with their spicy sausage filling and buttery flaky pastry for a hygge inspired winter meal.

Is there anything more charming than a quaint fairytale cottage? How about a fairytale cottage made entirely from gingerbread?

My 2024 Christmas Cookie Box features a mix of classic and brightly colored cookie recipes that are sure to bring some holiday joy to your table!

Learn how to easily make your own homemade checkerboard cookies with this step-by-step guide!

These adorable red cookies blend the classic flavors of chocolate and cream cheese with a festive presentation that’s sure to impress.

These perfect sugar cookies are soft, buttery, and topped with vibrant royal icing designs, making them an essential part of any festive celebration.