Classic Strawberry Jam: Canning or Freezing Recipe

This classic strawberry jam is a cozy, sweet-tart preserve perfect for canning, freezing, or spreading fresh from the fridge. A timeless recipe to capture the taste of summer berries.

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Maple Walnut Cake

A light and fluffy sponge cake sweetened with maple syrup, filled with toasted walnuts, and topped with cream cheese frosting. This rustic naked cake is simple to bake and charming enough for any spring celebration.

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