Pre-Order Our New Book: The Cottagecore Baking Book

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I honestly cannot believe that I am announcing this, but my second cookbook The Cottagecore Baking Book is ready to be shared. Wow! What a surreal couple of years it has been. I feel like I have just been going, going, going lately. I love it! I am very lucky in the fact that I absolutely love my work, and it brings me so much joy. I hope that you get some joy from our recipes, too!

The Cottagecore Baking Book will be arriving on book store shelves this upcoming winter on February 6th, 2024. It is currently available for pre-order anywhere books are sold, which you can discover by clicking the button below. As with most books, it is available at major retailers like Amazon, Barnes & Noble, and Target!

Pre-Order Our New Book: The Cottagecore Baking Book
Pre-Order Our New Book: The Cottagecore Baking Book

How The Cottagecore Baking Book Came to bE:

In case you are new to our content, you might not know that we actually had our first cookbook come out this past June. The Prairie Kitchen Cookbook is my baby, and I just absolutely loved the experience of creating the cookbook, writing it, developing the recipes, and creating the incredible foods and photography. My experience was made all the better with the help of my amazing publisher, Page Street Publishing.

Last winter, we began on the idea of our second book. I knew that I wanted to do something with pretty pastries. In the end, the idea for a book that enveloped the many themes of cottagecore came together. I got to work creating a list of ideas for the inside. It was so difficult to narrow it down to only 60 recipes! My favorite part has to be the planning stage of writing a book. Then, the work comes in of making and testing recipes, writing them, and then finally creating the final photograph. After weeks of work, it is now ready to reveal!

Pre-Order Our New Book: The Cottagecore Baking Book
Pre-Order Our New Book: The Cottagecore Baking Book

what is inside the cottagecore baking book?

The cottagecore movement is all about returning to a simpler, more sustainable time. And what could be more simple, sustainable, and delicious than home-baked, from-scratch treats and sweets? Transport yourself to pastoral times with cozy hearth yeast breads like Garden Tomato-Basil Sourdough Focaccia or Cinnamon Star Bread with Eggnog Icing. Whip up cozy pies and tarts that are sure to warm your home and heart, like the Old-Fashioned Oatmeal Pecan Pie or Tea Party Strawberry Tartlets. Fancy hosting a romantic garden party? Look no further than the Raspberry-Pistachio Eclairs or from-scratch Puff Pastry Croque Madame (with homemade Cottage Sandwich Bread!). Whether you live in the countryside, the city, or anywhere in between, you’ll soon be bringing the inspiring, idyllic world of cottagecore into all of your home-baked goods!

Pre-Order Our New Book: The Cottagecore Baking Book
Pre-Order Our New Book: The Cottagecore Baking Book

where will the book be sold?

This cookbook will be available at major book retailers and online. The easiest place to shop for it would be on Amazon!

We do get a lot of questions about if the books are available internationally. They are available in most European countries and across the world. However, the books are currently only available in English. However, they do have metric conversions.

CLICK HERE TO SEE WHERE THE BOOK CAN BE PRE-ORDERED.

Pre-Order Our New Book: The Cottagecore Baking Book
Pre-Order Our New Book: The Cottagecore Baking Book

I am just truly so excited to be able to share the news of this cozy baking book with you. I hope that you are excited, too! I feel like I was able to really express myself within these pages and create some recipes that, to me, really give off the essence of my favorite aesthetics within the cottagecore umbrella. I wanted to be creative with my baking and make some things that felt like that had come out of an enchanted forest while also making some delicious patisserie style bakery foods and cozy autumnal hearth recipes. It’s a mix of so many wonderfully whimsical desserts!

The Cottagecore Baking Book comes out on February 6th, 2024.

xoxo Kayla


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Kayla Lobermeier

Kayla Lobermeier is an author, blogger, recipe developer, photographer, homesteader, and co-owner of the brand Under A Tin Roof with her mother, Jill Haupt. She lives in rural Iowa with her husband, children, and parents on their multi-generational family farm. Under A Tin Roof is a small flower farm and online lifestyle company focused on sharing the joy of seasonal, slow living with others who enjoy gardening, preserving, and cooking with wholesome ingredients. Kayla has been sharing her family’s journey into a simpler and sustainable lifestyle for almost a decade, and she has been featured in publications such as Willow and Sage Magazine, Where Women Cook, Heirloom Gardener, Folk Magazine, In Her Garden, Beekman 1802 Almanac, and Gardenista. She has taught cooking and gardening lessons through Kirkwood Community College and has hosted farm -to -table suppers at her family farm. You can usually find her sipping on a hot cup of coffee, reading up on the domestic lives of the Victorians, and snuggling with barn cats. Visit Kayla at www.underatinroof.com or on Instagram and YouTube @underatinroof.

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