Chocolate Chip Cookies in a Jar with Ball® Canning

Simple, handmade gifts that anyone can enjoy are my jam! How about you? I fell in love with the Ball® Sharing Jar this year for its unique design and the way it beautifully displays whatever is stored inside! I thought it would look adorable filled with a homemade cookie mix as a gift this year. I think I might just have to send one of these with Tad to school for his teacher! Cookies in a jar are an easy way to share the love of the season, especially as we are staying home much more than before. You’ve done most of the hard work for the gift receiver. All they have to do is add a few pre-measured wet ingredients, and they’re all set to bake a delicious batch of cookies! This is my personal chocolate chip cookie recipe, which turns out a moist and chewy cookie - my favorite!

Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog
Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog

ingredients & recipe:

MAKES ONE QUART JAR | ABOUT 1-2 DOZEN COOKIES

  • 1 1/4 cups flour

  • 1/2 cup packed brown sugar

  • 1/4 cup granulated sugar

  • 1/4 tsp baking soda

  • 1/2 cup chocolate chips

  • Tag that reads: “Add 1/2 cup butter, 1 egg, and 1/2 tsp vanilla. Bake at 350 degrees F for 8-10 minutes. Cool on baking sheet for 5 minutes before moving to a wire cooling rack.

Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog
Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog
Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog

Aren’t they too cute? If you are looking for something short and sweet to throw together for someone this year, I highly suggest the cookie in a jar! Plus they look awfully sweet packed in the Ball® Sharing Jar, though any Ball® Canning quart jar would work! Happy gifting!

xoxo Kayla


more posts you may enjoy!

Chocolate Chip Cookies in a Jar with Ball® Canning - Under A Tin Roof Blog
Kayla Lobermeier

Kayla Lobermeier is an author, blogger, recipe developer, photographer, homesteader, and co-owner of the brand Under A Tin Roof with her mother, Jill Haupt. She lives in rural Iowa with her husband, children, and parents on their multi-generational family farm. Under A Tin Roof is a small flower farm and online lifestyle company focused on sharing the joy of seasonal, slow living with others who enjoy gardening, preserving, and cooking with wholesome ingredients. Kayla has been sharing her family’s journey into a simpler and sustainable lifestyle for almost a decade, and she has been featured in publications such as Willow and Sage Magazine, Where Women Cook, Heirloom Gardener, Folk Magazine, In Her Garden, Beekman 1802 Almanac, and Gardenista. She has taught cooking and gardening lessons through Kirkwood Community College and has hosted farm -to -table suppers at her family farm. You can usually find her sipping on a hot cup of coffee, reading up on the domestic lives of the Victorians, and snuggling with barn cats. Visit Kayla at www.underatinroof.com or on Instagram and YouTube @underatinroof.

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