A light and fluffy sponge cake sweetened with maple syrup, filled with toasted walnuts, and topped with cream cheese frosting. This rustic naked cake is simple to bake and charming enough for any spring celebration.

With notes of cinnamon, nutmeg, and vanilla, this latte is a refreshing way to enjoy the flavors of carrot cake in your morning (or afternoon) coffee.

Soft, moist, and irresistibly delicious, these chocolate and vanilla muffins are perfect for breakfast, an afternoon snack, or a cozy dessert with a cup of tea.

These adorable red cookies blend the classic flavors of chocolate and cream cheese with a festive presentation that’s sure to impress.

This old-fashioned applesauce cake is a delicious addition to your summer table. Made with simple ingredients like unsweetened applesauce, sugar, butter, and cinnamon it's an irresistible classic.